Madeira Cooking Wine
De-alcoholised wine & Madeira lightly seasoned with salt.
Ingredients
De-alcoholised wine from concentrate, Madeira (21%), Sugar, Brandy, Salt, Tartaric Acid, Flavouring, Preservatives (Potassium Sorbate, Sodium Benzoate, Potassium MetabiSULPHITE).
Suggested Uses
- Tiramisu and other Italian Desserts
- Classic White meat game dishes
- Farmhouse Stews
Features & Benefits
- Made with 21% Madeira wine
- Complements your dish without overpowering it
- Adds value to your dish
Allergen Aware* & Suitable for
- Vegan
- Vegetarian
- Gluten Free
- Lactose Free
- Contains Sulphites
*Regulation (EU) No 1169/2011
Nutritional Information
Typical values per 100g
| Energy | 221kJ/52kcal | |
|---|---|---|
| Fat | 0g | |
| of which saturates | 0g | |
| Carbohydrates | 7.8g | |
| of which sugars | 7.8g | |
| Protein | <0.5g | |
| Salt | 0.12g | |